Tuesday, January 27, 2009

Monday Monday

Last night we had chicken pot pie. Hmmmm so yummy.

I took 2 chicken breasts that I had bought on sale ($3.99 a bag) so I'm estimating maybe a $1 for that. 1 can veg all (55¢) 2 cans cr. of chicken (98¢) and a handful of shredded cheese (maybe 50¢) and put it into a pie crust ($1.52).

$4.55 total.

Tonights dinner is a new recipe that I will have to look at and cost later.

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